If there is one thing I avoid ordering at a restaurant, it’s scrambled eggs. They’re always either overcooked and watery, or undercooked and watery. Either way, they’re horrible and inedible. In fact, up until about a year ago, I hated eggs. I refused to eat ’em, most likely because every experience I had growing up […]
Tater Tot Eggs Benedict and Homemade Hollandaise
Yes, you read that right. Tater Tot freaking Eggs Benedict! I try not to eat tater tots too often because they quickly escalate to an obsession for me. Once I fall off the tot wagon, I binge eat the little buggers for weeks. Some people like the narcotics, but crispy deep fried potato bits are […]
Pan Fried Squash Cakes
With all the burgers I’ve been scarfing down as part of the YEG Burger Odyssey, I’ve been eating lost of simple, veggie- laden meals at home lately. And since its been a while since I shared a recipe with you all, I thought there’s no better time than the present! One of my go-to meals […]
Eggnog Ricotta Waffles
Ever since winning a beautiful new Breville waffle maker from Karlynn at The Kitchen Magpie, I’ve been consumed (meaning I’ve thought about it twice) with the idea of making a delicious waffle that would be a hit during the holiday season. So in the true spirit of Christmas competitiveness, I set out to make a […]
Scotch Eggs
I must admit that when I first heard of Scotch Eggs, my gut reaction was “geez, leave it to the U.K. to find a way to make sausage and eggs more unhealthy”, but the more I thought about it the more sense it made. I mean when you really think about it, it’s a […]
Sunday Brunch- Mutha-f*ckin’ good Eggs Benedict
Making a really good Eggs Benedict really isn’t that hard. * Don’t we all really only order it in a restaurant for the bacon and hollandaise? Unfortunately, restaurants tend to be like crack dealers when it comes to bacon and hollandaise; you get a little taste, but if you want enough to seriously enjoy it’ll […]
Sunday Brunch: Leftovers Omelette with Bacon and Grilled Croissants
Is there anything more frustrating than trying to make the perfect omelette? Not to me there isn’t. They always seem to either stick to the pan causing me to end up with a scramble, or I greedily over-stuff them and they become un-foldable. Regardless, they rarely work out for me. To that end, I decided […]
Brunching at Home- Bailey’s French Toast
Ever since a conversation with Global News’ Jennifer Crosby where she mentioned that she makes Bailey’s French Toast, I’ve been wanting to give it a shot myself. Jen says she just replaced the milk/ cream in a standard french toast recipe with Bailey’s. It’s as simple as that. So since I’ve developed this love for making […]