Making Fresh Pasta with Top Chef Dale MacKay in Jasper

This year I got to attend Christmas in November at the Jasper Park Lodge for the first time, thanks to the generous sponsorship of The Edmonton Journal’s Gastropost.* Chef Dale MacKay’s session was one of the sessions I was most excited to see coming in, and the Top Chef Season 1 winner did not disappoint. […]

How to Make the Best Scrambled Eggs

The Perfect Scrambled Eggs

If there is one thing I avoid ordering at a restaurant, it’s scrambled eggs. They’re always either overcooked and watery, or undercooked and watery. Either way, they’re horrible and inedible. In fact, up until about a year ago, I hated eggs. I refused to eat ‘em, most likely because every experience I had growing up […]

3 Edmonton Food Trucks Doing Sandwiches Right

Big City Sandwich Baton Rouge Sandwich

Sandwiches rank pretty high on my list of favourite foods. I never get bored of sandwiches, and though carbohydrates seem to have reached a villainous status these days rivalling Somali Pirates or Justin Bieber, you’ll have to tear my grilled cheese sandwich from my cold, dead hands before I give it up. The explosion of Edmonton […]